stinger cocktail drink recipe

Stir up a drink fit for a femme fatale by adding black cherries to a classic Stinger cocktail. It was seen as a drink of the upper class and has had a somewhat wide cultural impact.


Classics You Should Know The Stinger Cocktail Recipe Stinger Cocktail Recipe Brandy Cocktails Cocktails

Garnish with two dark cherries on a spider-themed cocktail pick.

. This is my favorite versionsufficiently dry. Add ingredients to a cocktail shaker. Fill with ice cubes and pour the cocktail over the ice.

It was widely known during Prohibition and popular during the 1960s and 1970s. Made of Cognac and white crème de menthe the Stinger is a sophisticated representative of Brandy cocktails. Muddle two dark cherries in the bottom of an 8-ounce glass.

The Stinger is sometimes served with a pair of short. Strain into a cocktail glass. A masked fictional masked crime-fighting hero always accompanied by his trusty sidekick Kato the character debuted on radio in 1936 was a TV series for ten years and was later made into a film.

A Stinger is a duo cocktail made by adding crème de menthe to brandy although recipes vary. The cocktails origins can be traced to the United States in the 1890s and the beverage remained widely popular in America until the 1970s. Lemon juice freshly squeezed 512 fl oz.

Combine all ingredients over ice and stir thoroughly 20-30 seconds. Next in a mixing glass filled with ice pour the Cognac Bas Armagnac and Crème de Menthe. Add ingredients to a rocks glass with crushed ice and stir for five to eight seconds.

The Stinger cocktail is Drink of the Day for January 31 the anniversary of the debut of The Green Hornet. Shake well with cracked ice -- and go easy on the crème de menthe -- then strain into a chilled cocktail glass. Add ice and shake well until chilled.

First chill a small glass with ice or by placing it in the freezer. Ad Try one of Basil Hayden unique cocktails. Ingredients 1½ fluid ounces brandy ½ fluid ounce white creme de menthe 1 cup ice.

The recipe is simple and results in a sweet strong and minty drink. A perfect after-dinner drink that is as easy to drink as it is to make. Sugar syrup 650brix 2 sugar to 1 water rich syrup.

It was invented in 1890 and became very popular in New York City as a high society drink. The Stinger drink is a two ingredient cocktail featuring Cognac and creme de menthe. At this point it is suggested to stir gently for about 30-60 seconds in order to allow the Crème de Menthe to melt in the Cognac and Bas Armagnac.

Discover the lightly spicy flavor profile of Basil Hayden in your next cocktail. Easy to make at home. The Stinger is an extravagant and elegant two-ingredient cocktail.

1 oz creme de menthe. SHAKE all ingredients with ice and strain into glass filled with crushed ice. Garnish with a mint sprig and enjoy.

2 dashes absinthe or pastis.


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